Bon appetitt



Our finest soups are made from fresh ingredients all sourced from our farms.

Lentil soup LE 22

Original lentil soup served with croûtons.

Tomato soup LE 22

Butter, flour, tomato sauce with creme and croûtons.

Onion soup LE 22

Onion soup with herbs.

Chicken creamy soup LE 25

Chicken pieces served with crème and herbs.

North African Soup LE 27

Classic vegetable soup with herbs.


Salads made with the freshest possible ingredients, sourced from our partner Mzr3ty's farms where vegetables and green leaves grow in clean environments.

Mix Greek salad LE 32

Green lettuce, cucumber, tomatoes, black olives, feta cheese, onion rings.

Cesar salad LE 38

Lettuce, tomatoes, César ranch, toast, cheese, olives.

Chicken César Salad LE 48

Grilled chicken breasts, lettuce, tomatoes, mayonnaise, cheddar cheese, toast.

Chicken Hawaii salad LE 48

Chicken chops, apple, pineapple, lettuce, mayonnaise, almonds.

Fine touch salad LE 50

Lettuce, tomatoes, César ranch, toast, cheese, olives, smoked turkey, cheddar cheese.

Taco Salad LE 55

Chicken, sweet corn, lettuce, mayonnaise, tortilla.


Start your meals with unique appetizers to instantly satisfy those taste buds.

Garlic cheese bread LE 18

Vegetable Spring rolls LE 18

Fried Mozzarella LE 39

Buffalo wings LE 35

Fried Calamari LE 55

Chicken quesadilla LE 60

Combo platter LE 80

Fried calamari, mozzarella, spring rolls, & chicken strips served with a choice of two sauces: Tartar sauce, Thousand Island sauce, blue cheese dip.


Penne AlbanaLE 50

Crème sauce with cheddar, Roquefort and Parmesan cheese.

Fettuccini Alfredo LE 56

Crème sauce with Parmesan cheese, grilled chicken.

Spaghetti seafood LE 70

Pieces of white fish and calamari.

Salmon Farfallo LE 85

Farfalle pasta served with fresh salmon and shrimp dressed with creme lemon sauce.


Shish tawookLE 70

Chicken breasts with onion and green pepper.

Grilled chicken LE 75

Half a chicken with barbecue sauce, onions ,tomatoes and green pepper.

Chicken curryLE 77

Chicken breasts with curry sauce.

Chicken lemon sauce LE 77

Herb marinated chicken breasts topped with lemon sauce.

Chicken mushroom LE 85

Marinated chicken breasts, mushroom sauce, crème with Parmesan cheese.

Cordon bleu LE 88

Chicken breasts, slices of cheese, mushroom, smoked turkey.


Fillet au poivreLE 115

Tender beef fillet with poivre sauce.

Beef Stroganoff LE 115

Sauteed pieces of beef served with mushroom sauce.

Fillet champignonLE 120

Tender beef fillet served with mushroom sauce.

FIne Touch FilletLE 120

Three of our most tender pieces of beef served with mushroom sauce.

Grilled fillet with Rouqefort cheese LE 130

Tender beef fillet served with butter and Rouqefort cheese.

Cordon bleu LE 88

Chicken breasts, slices of cheese, mushroom, smoked turkey.


Escalope neuterLE 100

Two pieces of veal escallop with lemon sauce.

Escallop cordon bleuLE 110

Two of our most tender pieces of beef served with mushroom and cheese.

Piccata au champignonLE 110

Sauteed beef strips with mushroom sauce and crème.

Veal paupietteLE 125

Two pieces of escallop veal stuffed with minced meat, and Parmesan cheese


Grilled sea bassLE 110

Two of our most tender grilled sea bass fillet with tartar sauce.

Grilled mixed seafoodLE 130

Grilled shrimps, calamari and sea bass topped with tartar sauce.

FIne Touch ShrimpLE 140

Grilled shrimps served tartar sauce.

PortofinioLE 150

White meat fish, shrimps, calamari, Parmsan cheese, smoked salmon topped with crème sauce.

Asian glazed salmonLE 150

Asian glazed salmon and shrimp served with mashed potato dressed with fresh herbs, and grilled vegetables.


Spicy cashew chickenLE 75

Spicy mandarian-style with green onions and roasted cashews. Served over white rice.

Chicken kievLE 77

Fried chicken fillet stuffed with melted butter and mozzarella cheese. Served with french fries and fresh lettuce.

Fine Touch fish filletLE 105

Organic grilled fish fillet served with spinach, caramelized walnuts and steamed mushrooms.

Chicken farfello LE 105

Herb marinated chicken escallop served on farfallo pasta mixed with green, red, yellow pepper, green onions and fresh basil.

Fine Touch steak LE 135

Our tender grilled rib-eye steak served with either herb sauteed vegetables or puree.

Shrimp Scampi LE 160

Shrimp sauteed with garlic, fresh basil and tomato. Served with angel hair pasta.


Creme caramelLE25

Crepe with apple & bananaLE 35

Om Aly with nutsLE 40

Crepe nutella with nutsLE 50